Gran Notorio Tequila Blanco
$98.00
Production Details
Harvest Season: Peak maturity harvest during the agave season 2025
Cooking Process: Slow-cooked in traditional masonry ovens
Milling: Tahona-crushed and roller milled for balanced extraction
Fermentation: Naturally fermented for up to 72 hours
Resting: Rested in stainless steel tanks for optimal clarity and freshness
Agave Composition: 100% Blue Weber Agave
Region: Highlands of Jalisco
Alcohol: 40% Alc. Vol. (80 Proof)
Production Notes
During production, exceptional attention is dedicated to preserving the pure and vibrant character of cooked agave. Slow cooking in traditional stone ovens allows the agave to develop naturally sweet and earthy notes, while tahona extraction enhances the richness and depth of flavor. Fermentation takes place in stainless steel tanks under carefully controlled conditions to promote fresh herbal aromas, bright citrus notes, and a silky texture.
After distillation in copper pot stills, the tequila is gently rested in stainless steel to maintain the authentic expression of the agave without the influence of oak. The result is a crystal-clear tequila with remarkable smoothness, layered minerality, and a refined finish that showcases the craftsmanship and heritage behind Tequila Gran Notorio Blanco.
Awards
Tequila:
99/100
USA

